About the position
We are seeking a reliable and detail-oriented Baker Mixer to join our client's production team and prepare high-quality products according to established recipes and food safety standards. Shift: Morning (7:00 AM – 3:00 PM) Key Responsibilities: Prepare and mix ingredients according to batch recipes. Operate, clean, and inspect mixing equipment safely. Monitor product quality and follow GMP, food safety, and safety standards. Record production data accurately and assist with equipment changeovers and sanitation. Requirements: Must be comfortable with heavy lifting up to 50 lbs. Must have a reliable mode of transportation 1–3 years of manufacturing experience (food manufacturing is an asset). If interested, please reach out on 437-994-7394 or 416-275-6475.
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Future Outlook
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